Use-

Use it to make vegan pesto, sprinkle it over a plate of vegan pasta Alfredo and vegan pizza, or add in the soups or sprinkle over the salad, etc.

 

I switched to a Whole plant-based lifestyle ( vegan) for the last five years and never missed any dairy cheese because dairy-free cheese is much lighter than REAL cheese.

 

It's delicious and without a load of hormones, preservatives, and additives. 

 

 It tastes exactly like the REAL version. It's tough to tell the difference. 

 

Although this cheese doesn't melt, you can sprinkle it over all the savory dishes to turn them nutty, cheesy, and creamy, like pasta, baked food, pizza, salads, etc.