Divine coconut butter

  • Super smooth & Creamy️
  • Zero cholesterol️  
  • Easy to make and affordable️  
  • Glutenfree️ 
  • Nut free & dairy free fat️ 
  • Eat directly/ add in your veggies/bake with it/ make ladoo/ chocolate balls/muffins etc.

Ingredients

  • 1 Organic Desiccated Coconut (thin/thick/fine ) Take good quality coconut if using non- organic.
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Instructions

  • Add 200gm of desiccated coconut to the powerful food processor/mixer/grinder.
  • Start processing the coconut, stop the machine after every 30-40 second, start again.
  • After 3-4 minutes it will start to process down and look a little sparse.
  • Keep on processing , it will change into clumps, again stop the machine after 30-40 minutes.
  • Scrape down the sides when needed.
  • It will take around 7-10 minutes in total to get to the liquid consistency.(Depending upon the power on the machine)

Notes

  • Store it in an airtight jar at room temperature.
  • It will remain fresh for 2-3 weeks.
  • Fresh is the best!
  •  It tends to harden unless your room temperature is very very hot.
  •  To make it soft again, stand the jar in a bowl of hot water to melt it.
  •  Stir it very well and it will be as good as freshly made butter.